Experience the best barbeque in town
Experience the best barbeque in town
Welcome to Bernardston BBQ Company — a small-batch, craft smokehouse where traditional BBQ meets New England soul. We’re driven by integrity, seasonality, and the art of true wood-fired cooking. Using hardwood we harvest ourselves, we smoke our meats fresh on a handmade offset trailer built for authenticity, not convenience.
We honor the c
Welcome to Bernardston BBQ Company — a small-batch, craft smokehouse where traditional BBQ meets New England soul. We’re driven by integrity, seasonality, and the art of true wood-fired cooking. Using hardwood we harvest ourselves, we smoke our meats fresh on a handmade offset trailer built for authenticity, not convenience.
We honor the classic techniques of pitmasters from across the country but add our own regional flair with ingredients like wild sumac berries, granulated maple sugar, and local apple cider. Every dish is made with care, embracing a rustic, full-flavored style that’s done the hard way — because that’s the right way.
Whether you’re after time-tested favorites or eager to try something new, we invite you to experience real BBQ done right — one plate at a time.
We're a two-person team running a small, craft barbecue company fueled by passion, wood fire, and community. Because we also juggle full-time jobs we’re only able to take on one event per weekend — whether it’s a pop-up or a private catering job.
That means our calendar fills up fast, especially during the busy season. If you’re interested in booking us for catering, please reach out early to increase the chance of locking in your date.
Thanks for rolling with us as we grow — and for supporting real, small-batch BBQ made with heart.
*We bring a rotating selection of smoked meats, sides, and desserts to each pop-up — what’s available may change depending on season and ingredients. *For catering and private events, we offer a much larger menu. Ask us what we can create for your event!
Cider-brined and smoked low and slow over hickory and cherry wood for deep flavor, tender texture, and a touch of local sweetness.
Tender, boneless chicken thighs seasoned with our sumac and herb chicken rub grilled over glowing hardwood coals — smoky, juicy, and full of fire-kissed flavor.
Slow-cooked and maple bbq-glazed, these beef burnt ends are finished over fire for a rich caramelized crust and layered smoky depth.
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Seasoned with our house pork rub and smoked slow over hickory wood for tender ribs with just the right bite. Glazed in our signature bbq sauce.
A creamy blend of tender roasted red potatoes, crispy bacon, sharp cheddar cheese, fresh scallion and dill all tossed in a sour cream dressing.
Slow cooked over hardwood coals, with a savory blend of smoky pork, onion, sweet pepper,brown sugar and maple syrup.
Crafted with a blend of roasted sweet potatoes, and warm spices then baked to golden perfection.
Tender greens slow simmered with smoked pork, and cajun holy trinity.
A refreshing mix of crisp cabbage and vibrant carrots tossed in our sweet and tangy poppy seed slaw dressing.
Desserts change seasonally.
Homemade vanilla cake,Myer lemon whipped cream, and fresh berries.
Fudgey brownie, crunchy graham crakers,and chewy marshmallow all baked together.
Vanilla wafers, maple sugar flambe bananas, mascarpone whip cream, banana pudding.
Our online menu is just the beginning.
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you as soon as possible. For catering inquiries please email us directly @ Bernardstonbbqco@gmail.com
Bernardston MA 01337
Stay tuned on our social media for upcoming dates.
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